Kona Coffee Wakes Up a Cookie Classic

A delicious, all-natural blend of Big Island macadamia nuts, spicy ginger, Kona coffee, and chocolate chips, with a sprinkling of cane sugar.

"Who doesn't like chocolate chip cookies? Challenged to put a new twist on an old favorite, I decided to add a bit of Kona coffee from the Big Island to create a rich mocha flavor; then a bit of crystallized ginger just, well, because. No coconut in this cookie! I'll save that for a future recipe." - Tom Walker

Pairing: A classic cookie deserves a classic tall glass of cold milk, or better yet, a cold glass of coconut milk!

Ingredients: Enriched Unbleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine, Roboflavin, Folic Acid), Butter (Cream, Salt), Sugar, Brown Sugar, Chocolate (Sugar, Chocolate, Cocoa Butter, Milkfat, Soy Lecithin, Natural Flavors), Macadamia Nuts, Egg, Ginger, Crystalized Ginger (Ginger, Cane Sugar), Sugar, Natural Flavor, Coffee, Baking Soda, Aluminum-Free Baking Powder

Contains Milk, Eggs, Wheat, and Macadamia Nuts.